proposed maximum residue limit spinetoram pmrl2008-11 currently maximum residue limits mrls are legally established in canada under the food and drug regulations fdr after consultation through the canada gazette. amendments to the food and drugs act fda via bill c-28 anticipated to come into force in 2008 will allow pesticide mrls to be legally established under the pest control products act pcpa without their having to be adopted by regulation under the fda. the objective of this document is to consult on the listed mrls for spinetoram including the n-demethyl-175-j and n-formyl-175-j metabolites which have been proposed by the pmra since the pcpa came into force on 28 june 2006. consultation is being initiated in advance of bill c-28 coming into force so that the mrl listed in this document can be legally established as soon as possible after the fda is amended. commodities included in each of the identified cro groups subgroups are listed in the corresponding proposed mrl document pmrl2008-11 . mrl ppm raw agricultural commodity rac and or processed commodity 7.0 leafy brassica greens cro subgrou 5b leafy vegetables cro grou 4 leaves of root and tuber vegetables cro grou 2 3.0 citrus oil 2.0 head and stem brassica vegetables cro subgrou 5a 1.0 grape juice 0.7 low growing berries subgrou cro subgrou 13-07g except lowbush blueberries cranberries raisins 0.5 caneberries cro subgrou 13-07a bushberries cro subgrou 13-07b except highbush cranberries lingonberries 0.4 small fruit vine climbing subgrou except fuzzy kiwifruit cro subgrou 13-07f except gooseberries 0.3 cucurbit vegetables cro grou 9 citrus fruits cro grou 10 edible-podded legume vegetables cro subgrou 6a 0.2 fruiting vegetables cro grou 8 stone fruits cro grou 12 okra 0.1 pome fruits cro grou 11 root vegetables cro subgrou 1a barley oats rye wheat 0.04 tuberous and corm vegetables cro subgrou 1c succulent shelled pea and bean cro subgrou 6b dried shelled pea and bean cro subgrou 6c asparagus corn field sweet pop cranberries dry soybeans 7.5 milk fat 5.5 fat of cattle goats horses and sheep 0.85 liver of cattle goats horses and sheep 0.6 meat byproducts except liver of cattle goats horses and sheep 0.3 milk 0.2 meat of cattle goats horses and sheep 0.04 eggs fat meat and meat byproducts of hogs and poultry