draft commission regulation eu on the status of certain products with regard to feed additives within the scope of regulation ec no 1831 2003 to avoid inconsistencies in the treatment of products where is uncertainty whether they are feed additives to facilitate the work of the national competent control authorities and to lighten the burden of the interested parties as regards certain products it is necessary to adopt a regulation determining those products that are not feed additives 1. calcium carbonate 2. sodium dihydrogen orthophosphate 3. disodium hydrogen orthophosphate 4. trisodium orthophosphate 5. sodium sulphate 6. calcium tetrahydrogen diorthophosphate 7. calcium hydrogen orthophosphate 8. tetrasodium diphosphate 9. pentasodium triphosphate 10. dicalcium diphosphate 11. calcium sulphate dihydrate 12. sodium carbonate 13. sodium hydrogen carbonate 14. sodium potassium and calcium salts of edible fatty acids with at least four carbon atoms stearates 15. mono- and diglycerides of fatty acids with at least four carbon atoms 16. mono- and di-glycerides of edible fatty acids with at least four carbon atoms esterified with the following acids acetic lactic citric tartaric mono- and diacetyltartaric 17. glycerol 18. propane-1 2-diol 19. pectins 20. potassium chloride 21. calcium chloride 22. calcium sodium phosphate 23. sodium magnesium phosphate 24. methyl sulfonyl methane msm 25. plain caramel 26. glucosamine chitosamine 27. chondroitin sulphate 28. hyaluronic acid 29. egg powder 30. lactulose 31. plant sterols 32. tagetes flower meal 33. paprika meal 34. chlorella suspension or meal 35. algae meal and 36. fermentation products and by-products fermented feed materials after inactivation of the fermentative micro-organism and fermentation by-product dried and ground by product of solid state or liquid fermentation after extraction of the active component or activity inactivation of the micro-organism and with only residual contents of active components or activity remaining in the product