foliar application in cultures of pumpkin 0.10mg kg safety security period of 7 days zucchini 0.10mg kg safety security period of 7 days acai berry 0.10mg kg safety security period of 7 days on cotton leaves 0.5mg kg safety security period of 14 days garlic 0.03mg kg safety security period of 7 days peanut 0.01mg kg safety security period of 14 days oat 0.5mg kg safety security period of 30 days potato 0.01mg kg safety security period of 3 days eggplant 0.10mg kg safety security period of 3 days sugarcane 0.03mg kg safety security period of 30 days canola 0.20mg kg safety security period of 30 days onion 0.03mg kg safety security period of 7 days carrot 0.02mg kg safety security period of 7 days rye 0.50mg kg safety security period of 30 days barley 0.5mg kg safety security period of 30 days shallot 0.03mg kg safety security period of 7 days chayote 0.10mg kg safety security period of 7 days citrus 0.20mg kg safety security period of 14 days coconut 0.10mg kg safety security period of 7 days chrysanthemum non-food use cupuacu fruit 0.5mg kg safety security period of 7 days dendê 0.10mg kg safety security period of 7 days bean 0.03mg kg safety security period of 14 days sesame 0.20mg kg safety security period of 30 days sunflower 0.20mg kg safety security period of 30 days guarana 0.5mg kg safety security period of 7 days scarlet eggplant 0.10mg kg safety security period of 3 days linseed 0.2mg kg safety security period of 30 days macadamia nut 0.10mg kg safety security period of 7 days apple 0.5mg kg safety security period of 14 days papaya 0.5mg kg safety security period of 7 days mango 0.5mg kg safety security period of 7 days passion fruit 0.5mg kg safety security period of 7 days west indian gherkin 0.10mg kg safety security period of 7 days watermelon 0.10mg kg safety security period of 7 days melon 0.10mg kg safety security period of 7 days corn 0.05mg kg safety security period of 45 days millet 0.05mg kg safety security period of 45 days cucumber 0.10mg kg safety security period of 7 days pepper 0.10mg kg safety security period of 3 days green pepper 0.10mg kg safety security period of 3 days pine nut 0.10mg kg safety security period of 7 days pupunha palm 0.10mg kg safety security period of 7 days okra 0.10mg kg safety security period of 3 days rose non-food use soy 0.05mg kg safety security period of 14 days sorghum 3.0mg kg safety security period of 30 days tomato 0.20mg kg safety security period of 7 days wheat 0.5mg kg safety security period of 30 days triticale 0.5mg kg safety security period of 30 days