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Publications: contains »'demand for food'« (6 publications found)

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Monthly Report No. 2/2012

Vladimir Gligorov, Zdenek Lukas and Roman Stöllinger
wiiw Monthly Report No. 2, February 2012
24 pages including 11 Tables and 4 Figures

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Monthly Report No. 2/2008

Christian Bischof, Peter Havlik, Zdenek Lukas, Karl Mueller, Josef Pöschl and Arno Tausch
wiiw Monthly Report No. 2, February 2008
32 pages including 18 Tables and 3 Figures

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Why Is Food Cheaper in Rich (European) Countries?

Leon Podkaminer
wiiw Research Report No. 322, October 2005
31 pages including 2 Tables and 6 Figures

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Assessing the Demand for Food in Europe by the Year 2010

Leon Podkaminer
wiiw Working Paper No. 28, March 2004

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Monthly Report 3/2004

Leon Podkaminer, Josef Pöschl and Roman Römisch
wiiw Monthly Report No. 3, March 2004

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Development and Prospects of the Food Products, Beverages and Tobacco Sector in the Central and Eastern European Countries

Doris Hanzl-Weiss
wiiw Industry Study No. 2000/3, October 2000 plus free access to wiiw Industrial Database

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