Publications: contains »'demand for food'« (6 publications found)
Monthly Report No. 2/2012
Vladimir Gligorov, Zdenek Lukas and Roman Stöllinger
wiiw Monthly Report No. 2, February 2012
24 pages including 11 Tables and 4 Figures
Monthly Report No. 2/2008
Christian Bischof, Peter Havlik, Zdenek Lukas, Karl Mueller, Josef Pöschl and Arno Tausch
wiiw Monthly Report No. 2, February 2008
32 pages including 18 Tables and 3 Figures
Why Is Food Cheaper in Rich (European) Countries?
Leon Podkaminer
wiiw Research Report No. 322, October 2005
31 pages including 2 Tables and 6 Figures
Assessing the Demand for Food in Europe by the Year 2010
Leon Podkaminer
wiiw Working Paper No. 28, March 2004
Monthly Report 3/2004
Leon Podkaminer, Josef Pöschl and Roman Römisch
wiiw Monthly Report No. 3, March 2004
Development and Prospects of the Food Products, Beverages and Tobacco Sector in the Central and Eastern European Countries
Doris Hanzl-Weiss
wiiw Industry Study No. 2000/3, October 2000 plus free access to wiiw Industrial Database